You must be waiting with bated breath. After the Grilled Pizza Fiasco, many questions must be circulating: Did they ever succeed at grilled pizza? Was it a recipe doomed to untimely failure? What does pizza dough not dripping through the grill grates look like? I know, I’ve been thinking the same thing. To relieve anxious hearts, here are a few photos from a recent grilled pizza smackdown.
Every now and then, careful planning, lots of research, and lovingly executed prep turns into a smoky black irate mess. My first attempt at grilled pizza was one such time. The Plan 1. Barbecue pizza with: sliced barbequed country-style pork ribs, grilled onions, roasted pasilla pepper, mozzarella, and KC barbecue sauce (♥ KC). (An assemblage … Continue reading The Grilled Pizza Fiasco